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Are you Team "Stupid Freaking Idea" or Team "Investment?"
Those were the competing sides in Wednesday's "Lachey's Bar," the fifth episode of the A&E reality show documenting the journey of opening Lachey's in Over-the-Rhine.
Those team's namesakes: The sibling's two quotes explaining their position in the bourbon barrel debate.
Nick
Lachey's negative response – he's the captain of team "stupid freaking
idea" – to Drew Lachey's purchase of – or "investment" in – a
one-of-a-kind Woodford Reserve bourbon barrel prompted the biggest
conflict of the series so far.
The battleground actually stretched
all the way to Kentucky. About three weeks before the expected opening
of the sports bar, the Lacheys and a group of friends, including fellow
98 Degrees member Justin Jeffre, planned to trek the Bourbon Trail.
The idea was for the brothers and bandmates to purchase something special along the way for the bar.
"Ninety-nine percent of the bourbon in world is made just across river," Nick says. "Bourbon is a huge deal in Cincinnati."
Nick,
however, is delayed by West Coast work and Drew, a non-bourbon drinker,
is sent to 100 miles from Cincinnati without his bourbon-loving
brother.
First stop: Town Branch Distillery in Lexington. "This
looks like something from Willy Wonka and the Chocolate Factory," Drew
says of the still.
The scenes along the trail serve as education
for both Drew and the those in the show's national audience who may not
be familiar with Kentucky's bourbon heritage. Distillers, for instance,
explain why Kentucky produces so much of this particular liquor: It's
because the area's water is limestone-filtered, with no iron in it.
"This is definitely not my wheelhouse," Drew says.
Ultimately, the spotlight that's been shining on Cincinnati in the first four episodes shined a bit to the south this week.
But that doesn't mean the Queen City was put in a corner. While Drew goes to bourbon school, we follow Nick back at the bar.
He's got to decide which television to buy. And goes with the largest option at 90 inches. "Go big or go home," Nick says.
The weekend is about to get even more expensive for the budding business owners.
At
Woodford Reserve, Drew decided to take home a lavish souvenir. You
know, the $12,000 barrel of bourbon we talked about earlier.
His
friends do the math: The barrel is equivalent to some 220 bottles,
making it about $54 a bottle. "I want to make sure it's cost effective,"
Drew says.
The master distiller also claims that there hasn't
been a bar in the United States that's opened with a unique double-oaked
single barrel from Woodford Reserve.
That superlative plus the results of the cost effectiveness equation is enough to get Drew on board with the barrel.
Nick,
however, drops some of the only bleeped-out expletives when Drew shares
his purchase. The result is the most heated argument of the series. But
it's still mild. Think a low simmer, not a boil.
Still, Nick's
visiting wife, Vanessa, is the one who turns off the stove, "putting in
perspective what's ultimately important," Nick says.
The duo invites Drew over and Nick quickly raises a white flag with an apology. So, the battle of the bourbon barrel concludes.
The final words on that peace treaty? A joke, of course.
"I need a $12,000 loan," Drew says.
Wednesday, August 19, 2015
Lachey's and the $12,000 bourbon barrel
Posted by Still Lovin 98 Degrees at 1:02 AM
Labels: 98 Degrees, Big Morning Buzz, Cincinnatti, Drew Lachey, lachey's bar, Nick Lachey
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